Title: Cottontail Cuisine
Categories: Rabbit Entree Grill
Yield: 4 Servings

2		Rabbits, quartered
1	c	Olive oil
1/2	c	Vinegar
1/2	c	Red wine
1	sm	Minced onion
2		Cloves minced garlic
		Juice from 1/2 lemon
5	tb	Catsup
4	tb	A-1 sauce
1/2	ts	Cayenne pepper
	ds	Tabasco
1/2	ts	Black pepper

Combine all ingredients except the rabbit in a medium saucepan. Mix well and simmer for 20 minutes, stirring frequently.

Place the quartered rabbits on a medium-hot grill. Baste the rabbits generously every 5 minutes with the sauce mixture, turning frequently.

It will take about 40-50 minutes until they are done, make sure you have used all of your sauce. With this recipe the sauce is the key!!

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